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Radhuni Chicken Tandoori Masala 50 gm




50 gm
Tk. 85
prepare delicious chicken tandoori with zero effort.
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Radhuni Panchforan is a mixture of different spices like cumin, black cumin, aniseed, fenugreek, radhuni and mustard. It is used especially for preparing vegetable curry, fish curry, pickles, chutney etc.
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Now you don’t need to gather a variety of different masalas to make Tandoori, just use this seasoning and herbs mix and you are good to go.
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Apart from having excellent antiseptic and antibacterial properties, it has the distinct flavor and fragrance of coriander for your delicious food preparations.






