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Radhuni Turmeric Powder 500GM




500 gm
Tk. 335
Apart from having excellent antiseptic and antibacterial properties, it has the distinct flavor and fragrance of coriander for your delicious food preparations.
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10 gm
Dry rosemary leaves is for boosting the flavor of your pizzas, pastas, sauces, soups, stews, stuffing, breads, marinades etc. Can be sprinkled over soups, salads, cooked vegetables, cut fruits, or yogurt A traditional herb used in sauces, casseroles or spinkle on top of roast vegetables. Rosemary is used in almost all Indian cuisines. Sprinkle on potatoes, salads and roasted veggies
Fortune Rice Bran Oil is healthier than healthy oils with abundant nutrients like Gamma Oryzanol that helps keep your cholesterol in check and antioxidants that boosts immunity.
2 ltr
Rupchanda Soyabean Oil is vitamin A fortified, Cholesterol free, healthy and light.
100 gm
Elaichi or cardamom is one of the most common Indian spices and it features in a number of our dishes, both sweet and savoury.
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