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Star Masala
Kewra Jal (Screwpine Water) Tk. 25
50 gm
Tk. 190
Star anise, or chakri phool, is part of the spice box too. It is part of the “garam masala” that various regional cuisines use, in the meat dishes.
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Star Masala Add
50 gm
Tk. 190
Star anise, or chakri phool, is part of the spice box too. It is part of the “garam masala” that various regional cuisines use, in the meat dishes.
Radhuni Kala Bhuna Masala Add
80 gm
Tk. 100
Radhuni Kala Bhuna Masalais a unique combination of different exotic spices, which facilitate everyone to cook delicious beef at their home in an easy way.
Shan Tikka Boti Kabab Masala (50gm) Add
50 gm
Tk. 115
Shan Tikka Boti Kabab Masala is a complete flavorsome solution for all your barbecue needs, be it chicken, beef, or any other meat.
Globe Parsley Flakes Add
10 gm
Tk. 80
Parsley leaves are often used as a taste enhancer in Bangladeshi cuisine. These flakes of parsley leaves are basically for seasoning of meats, salad, soups etc.