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Chia Seed


100 gm
Tk. 135
Now you can find your desired Deshi Moshur Dal From Farmers Best
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This type of dal has minimal calorie and is a rich source of iron and potassium.
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Authentic brown Rice milled indigenously by “Dheki”. Collected from Narail District. The process that produces brown Rice removes only the outermost layer, the hull of the rice kernel and is the least damaging to its nutritional value.
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Pulses or lentils are rich in protein, fibre and iron. That’s why, eating dal every day can help you stay healthy and fit
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The famous Bengal Kataribogh hails from the Dinajpur area of Bangladesh. The rice is light in weight and has a beautiful sweet flavor. To grow this rice northern farmers mostly use cow dung as fertilizers, making it a rich & healthy grain in both taste and quality.
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