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Farmers Best Mashkalai Dal
Moshur Dal Imported Tk. 85
Boot Dal Tk. 88
500 gm
Tk. 105
A simple dal from Bengali kitchens, it’s also called Split Black Gram. it is of the most extravagant wellsprings of proteins and nutrient B.
HURRY! ONLY 14 LEFT IN STOCK.
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Moshur Dal Imported Add
1 kg
Tk. 85
Pulses or lentils are rich in protein, fibre and iron. That’s why, eating dal every day can help you stay healthy and fit
Fresh Atta Add
2 kg
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Fresh atta, maida, and suji inspire healthy eating. The brand carefully selects the best quality wheat for “Fresh Atta”, “Fresh Maida” & “Fresh Suji”. It uses state of the art multi-step cleaning process and computerized Buhler milling technology to keep nutritional goodness intact.
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Farmers Best Chira (white) Add
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Farmers Best Kataribhog Chal Add
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The famous Bengal Kataribogh hails from the Dinajpur area of Bangladesh. The rice is light in weight and has a beautiful sweet flavor. To grow this rice northern farmers mostly use cow dung as fertilizers, making it a rich & healthy grain in both taste and quality.
cal,chal,rise, rice