৩০০ টাকা ছাড় ! মাত্র ৩০০০+ বাজারে
Farmers Best Lobonggo (Clove)
50 gm
Tk. 80
Lobonggo or cloves are dried flower buds from the clove tree. They are a popular spice that people use in soups, stews, meats, sauces, and Rice dishes. It is good for oral health and helps with Diabetes, Cancer and Obesity problems.
mosla,moshla,mashala,masala,gorom mosla,gorom moshla
Related Products
10 gm
Dry rosemary leaves is for boosting the flavor of your pizzas, pastas, sauces, soups, stews, stuffing, breads, marinades etc. Can be sprinkled over soups, salads, cooked vegetables, cut fruits, or yogurt A traditional herb used in sauces, casseroles or spinkle on top of roast vegetables. Rosemary is used in almost all Indian cuisines. Sprinkle on potatoes, salads and roasted veggies
10 gm
Parsley leaves are often used as a taste enhancer in Bangladeshi cuisine. These flakes of parsley leaves are basically for seasoning of meats, salad, soups etc.
50 gm
Elaichi or cardamom is one of the most common Indian spices and it features in a number of our dishes, both sweet and savoury.
mosla,moshla,mashala,masala,gorom mosla,gorom moshla,cardemom, cerdamom,cerdemom,elac,elach,elaci,aalach,ealach








