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Capsicum Red 1 Pack 2 pcs
Spring Onion 250 gm Tk. 50
Celery Tk. 90
400 gm (± 25 gm)
Tk. 250
Red capsicum is member of the plants named scientifically as Capsicum annuum like green capsicum, yellow capsicum. Like chilli peppers (jalapenos), red capsicum is originated in South America.
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Capsicum Green (500 gm) Add
500 gm (± 25 gm)
Tk. 170
Pieces of capsicum are commonly used in garden salads and as toppings on pizza or cheesesteaks.
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Beet Root 500 gm Add
500 gm (± 25 gm)
Tk. 40
Usually the deep purple roots of beets are eaten boiled, roasted, or raw, and either alone or combined with any salad vegetable.
Spring Onion 500 gm Add
500 gm
Tk. 100
These spring onions are fresh and enhances the flavors of many Asian cuisines. Used in many delicacies like stir-fry and soups and curry
