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Onion Imported (Indian) Add
1 kg
Tk. 55
The imported Egyptian onion can be eaten raw or cooked. They can be pickled or sliced into salads.
peyaj, piyaj, piyej
Capsicum Green 2 pcs Add
300 gm (± 25 gm)
Tk. 70
Pieces of capsicum are commonly used in garden salads and as toppings on pizza or cheesesteaks.
