৩০০ টাকা ছাড় ! মাত্র ৩০০০+ বাজারে
Dhundul (Sponge Gourd)
Dharosh (Okra) Tk. 30
Chalkumra (Wax Gourd) Tk. 65
1 kg
Tk. 100
Get the freshest, safest and tastiest produce of the season straight from farms to your plate.
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Beet Root 500 gm Add
500 gm (± 25 gm)
Tk. 40
Usually the deep purple roots of beets are eaten boiled, roasted, or raw, and either alone or combined with any salad vegetable.
Onion Imported (Indian) Add
1 kg
Tk. 55
The imported Egyptian onion can be eaten raw or cooked. They can be pickled or sliced into salads.
peyaj, piyaj, piyej
Garlic (Deshi) Add
500 gm
Tk. 50
Get the freshest, safest and tastiest produce of the season straight from farms to your plate.
rosun, rasun, roshun, rashun, garlik