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Onion Imported (Indian)
Beet Root 500 gm Tk. 40
Gajor (Deshi) Tk. 30
1 kg
Tk. 55
The imported Egyptian onion can be eaten raw or cooked. They can be pickled or sliced into salads.
peyaj, piyaj, piyej
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Red Potato Add
1 kg
Tk. 25
Red potatoes are a waxy potato with a smooth, reddish skin and a white flesh that holds its shape well when cooked.