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Radhuni Haleem Mix
Radhuni Kasundi Tk. 65
White raisins (kismis) Tk. 110
200 gm
Tk. 70
Haleem is a traditional, high-protein cereal-based cuisine. It is primarily cooked with meat and a favorite of many during certain festivals. You would also love the taste of haleem when you make it using radhuni haleem mix.
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Radhuni Haleem Mix Add
200 gm
Tk. 70
Haleem is a traditional, high-protein cereal-based cuisine. It is primarily cooked with meat and a favorite of many during certain festivals. You would also love the taste of haleem when you make it using radhuni haleem mix.
Kewra Jal (Screwpine Water) Add
200 ml
Tk. 25
it increases exotic aroma and flavor to your polao, roast etc. with regard kewra jal.
ACI Pure Salt 1KG Add
1 kg
Tk. 42
Salt is the most essential item in human diet. ACI Pure Salt is 100% pure, free flow, vacuum evaporated . It also contain, sodium 97%, potassium, Iodine. ACI salt is 100% fresh, healthy and dust free.
Radhuni Powdered Panchforan Add
50 gm
Tk. 30
Radhuni Panchforan is a mixture of different spices like cumin, black cumin, aniseed, fenugreek, radhuni and mustard. It is used especially for preparing vegetable curry, fish curry, pickles, chutney etc.