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Globe Parsley Flakes
Ahmed Tomato Sauce (340gm) Tk. 115
Globe Thyme Tk. 80
10 gm
Tk. 80
Parsley leaves are often used as a taste enhancer in Bangladeshi cuisine. These flakes of parsley leaves are basically for seasoning of meats, salad, soups etc.
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Globe Parsley Flakes Add
10 gm
Tk. 80
Parsley leaves are often used as a taste enhancer in Bangladeshi cuisine. These flakes of parsley leaves are basically for seasoning of meats, salad, soups etc.
Farmers Best Jaiphal Add
5 pcs
Tk. 60
Nutmeg (Jaiphal) can help to reduce inflammation and irritation of the skin, promote hydration and a smooth appearance, as well as reduce the signs and marks from pox, boils, and acne. It has anti-microbial and anti-inflammatory properties and helps to remove blackheads, treat acne and clogged pores.
mosla,moshla,mashala,masala,gorom mosla,gorom moshla,joyfol,joy fol,jay fol, jai phol
White raisins (kismis) Add
100 gm
Tk. 70
A raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing.
