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Radhuni Powdered Panchforan Add
50 gm
Tk. 30
Radhuni Panchforan is a mixture of different spices like cumin, black cumin, aniseed, fenugreek, radhuni and mustard. It is used especially for preparing vegetable curry, fish curry, pickles, chutney etc.
Radhuni Haleem Mix Add
200 gm
Tk. 70
Haleem is a traditional, high-protein cereal-based cuisine. It is primarily cooked with meat and a favorite of many during certain festivals. You would also love the taste of haleem when you make it using radhuni haleem mix.
Star Masala Add
50 gm
Tk. 190
Star anise, or chakri phool, is part of the spice box too. It is part of the “garam masala” that various regional cuisines use, in the meat dishes.
Radhuni Cumin Powder 100 gm Add
100 gm
Tk. 180
Radhuni Cumin Powder is prepared from selected high-grade cumin to ensure fresh aroma of cumin and maintain the real taste in dishes.