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Star anise, or chakri phool, is part of the spice box too. It is part of the “garam masala” that various regional cuisines use, in the meat dishes.
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Radhuni kabab masala is a rich mixture of spices necessary for preparing mouth-watering kababs.
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Some of the most common uses of oregano include tomato-centric recipes, like pizza and pasta sauce, as well as olive oil-based dishes.