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Peyaj Koli (Onion buds)


Motorshuti (Green Peas) Tk. 110 Tk. 60


Lau Shak Tk. 50
500 gm
Tk. 30
Onion buds are called the Peyajkoli. It is a winter special item and it adds wonderful flavors to the fries and curries.
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Onion Imported Add
1 kg
Tk. 110
The imported Egyptian onion can be eaten raw or cooked. They can be pickled or sliced into salads.
peyaj, piyaj, piyej
Kochur Loti Add
500 gm
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Get the freshest, safest and tastiest produce of the season straight from farms to your plate.






