৩০০ টাকা ছাড় ! মাত্র ৩০০০+ বাজারে
Akher Chini – 1 kg (Crane Sugar)
Moshur Dal Imported (2 KG) Tk. 220
Milk Vita Pasteurized Milk Tk. 50
1 kg
Tk. 140
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Akher Gur Standard (Sugar Jaggery) 1kg Add
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Sugarcane Jaggery is made from pure sugarcane juice without using any chemical additives and retaining its natural nutrients.
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Dry rosemary leaves is for boosting the flavor of your pizzas, pastas, sauces, soups, stews, stuffing, breads, marinades etc. Can be sprinkled over soups, salads, cooked vegetables, cut fruits, or yogurt A traditional herb used in sauces, casseroles or spinkle on top of roast vegetables. Rosemary is used in almost all Indian cuisines. Sprinkle on potatoes, salads and roasted veggies
Globe Parsley Flakes Add
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Parsley leaves are often used as a taste enhancer in Bangladeshi cuisine. These flakes of parsley leaves are basically for seasoning of meats, salad, soups etc.
Radhuni Haleem Mix Add
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Haleem is a traditional, high-protein cereal-based cuisine. It is primarily cooked with meat and a favorite of many during certain festivals. You would also love the taste of haleem when you make it using radhuni haleem mix.