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Radhuni Haleem Mix
Radhuni Kasundi Tk. 65
White raisins (kismis) Tk. 110
200 gm
Tk. 70
Haleem is a traditional, high-protein cereal-based cuisine. It is primarily cooked with meat and a favorite of many during certain festivals. You would also love the taste of haleem when you make it using radhuni haleem mix.
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White raisins (kismis) Add
100 gm
Tk. 110
A raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing.
Cashew Add
100 gm
Tk. 180
Cashews are especially rich in unsaturated fats. They’re also low in sugar, a source of fiber, and contain almost the same amount of protein as an equivalent quantity of cooked meat. In addition, cashews contain a significant amount of copper, a mineral essential for energy production, healthy brain development, and a strong immune system
