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Farmers Best Tej Pata (Bay leaves) Add
100 gm
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Tej pata or Bay leaves are commonly found in biryani, pulao, soups, curries and most sub continental dishes. The presence of vitamin A and C along with folic acid and various minerals in bay leaf makes it a nutrient-dense herb.
mosla,moshla,mashala,masala,gorom mosla,gorom moshla
Kewra Jal (Screwpine Water) Add
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it increases exotic aroma and flavor to your polao, roast etc. with regard kewra jal.
Radhuni Tehari Masala 40GM Add
40 gm
Tk. 55
Radhuni tehari masala is a unique combination of different exotic spices, which facilitate everyone to cook delicious tehari at their home in an easy way.