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Capsicum Red 1 Pack 2 pcs
Spring Onion 250 gm Tk. 50
Celery Tk. 90
400 gm (± 25 gm)
Tk. 250
Red capsicum is member of the plants named scientifically as Capsicum annuum like green capsicum, yellow capsicum. Like chilli peppers (jalapenos), red capsicum is originated in South America.
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Beet Root 500 gm Add
500 gm (± 25 gm)
Tk. 40
Usually the deep purple roots of beets are eaten boiled, roasted, or raw, and either alone or combined with any salad vegetable.
Spring Onion 250 gm Add
250 gm
Tk. 50
Spring onions, on the other hand, are a different thing. The bulb of a spring onion is much larger, compared to the small, not-so-bulbous scallion. … Most scallions (and green onions) never grow true bulbs.
Lemon Grass Stalk Add
250 gm
Tk. 40
Lemon Grass is an aromatic tropical plant, believed to have a wide range of therapeutic effects. It is used in many soups recipes. It is also consumed with tea.
Lettuce Leaf 1 Pack 500 gm Add
250gm
Tk. 50
Lettuce is most often used for salads, although it is also seen in other kinds of food, such as soups, sandwiches and wraps; it can also be grilled.