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Spring Onion 500 gm Add
500 gm
Tk. 50
These spring onions are fresh and enhances the flavors of many Asian cuisines. Used in many delicacies like stir-fry and soups and curry
Peyaj Koli (Onion buds) Add
500 gm
Tk. 30
Onion buds are called the Peyajkoli. It is a winter special item and it adds wonderful flavors to the fries and curries.
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